Fried Oyster Mushrooms

Another thing I got inspired for in Nepal! We were eating in a restaurant that also serves meat, I took a vegan curry and found a piece of mushroom in it. I could've sworn it was chicken! I went to tell the staff so they could be more careful in the future, but with a … Continue reading Fried Oyster Mushrooms

Vegan Potato Croquettes aka homemade “Tater Tots”

Cooking time: 20 mins, Prep time: 10 mins, Difficulty: Easy, Pricing: $ Do you know that feeling when you're suddenly craving something out of your childhood or teenage years, that you did not eat in ages? Well that feeling brought out this recipe here, potato croquettes. In Germany it is often served as a side … Continue reading Vegan Potato Croquettes aka homemade “Tater Tots”